Milk is rich in nutrients essential for life, growth, and nourishment. Milk fat contains components such as fatty acids, phospholipids, sterols, fat-soluble vitamins, and essential fatty acids. Among these, phospholipids offer multiple functional benefits.
Phospholipids are a general term for lipids that contain phosphoric acid. They are found in microorganisms, plants, and animals and are one of the main components of cell membranes and intracellular membrane structures.
Milk extract is a safe, reliable, and stable ingredient that provides precious ceramides, which support healthy development and youthful beauty.
