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Phosphatidylserine
Phosphatidylserine is a safe, plant-based nutritional supplement extracted from high-concentration lecithin that is derived from carefully selected soybean. Every 100 kilograms of soy bean lecithin yields only about 0.5 kilograms of phosphatidylserine, making it a valuable ingredient.
Scientific literature indicates that phosphatidylserine:
According to the Taiwan Food and Drug Administration (TFDA), usage of phosphatidylserine as a food ingredient must comply with the following: