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Ginger Koji Extract
Ginger (Zingiber officinale) is the fresh rhizome of the ginger plant, a perennial herbal plant. By fermenting ginger with koji (Aspergillus oryzae), the resulting ginger koji contains higher levels of active compounds compared to unfermented ginger. Research indicates that zingerone and shogaol, the main active components of ginger, help support metabolism and contribute to overall health maintenance.